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Vajra Non-Stick Ceramic Dosa Maker

Original price was: $23.95.Current price is: $19.16.

-20%

Create delicious dosas with our Vajra Non-Stick Ceramic Dosa Maker.

(3 customer reviews)

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Vajra Non-Stick Ceramic Dosa Maker with crispy dosas cooking on it.
Vajra Non-Stick Ceramic Dosa Maker
$23.95 Original price was: $23.95.$19.16Current price is: $19.16.

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The Vajra Non-Stick Ceramic Dosa Maker makes crafting the ideal dosa a breeze. Whether you prefer a crispy plain dosa, sumptuous uttapam, or fluffy rava dosa, this ceramic tawa is designed for all your cooking needs. Its generous surface area allows you to prepare dosas for the entire family in record time.

Made from high-quality materials, this cookware offers exceptional non stick induction cookware capabilities, ensuring even heat distribution and easy food release. You can trust its non stick ceramic cookware safety features, making every cooking session enjoyable and worry-free.

Additional information

Size: No selection

31 cm

3 reviews for Vajra Non-Stick Ceramic Dosa Maker

  1. Joseph Mills (verified owner)

    I absolutely love this Vajra Non-Stick Ceramic Dosa Maker! It cooks dosas perfectly every time and clean-up is a breeze. Highly recommend!

  2. Matthew Crawford (verified owner)

    This is hands down the best non stick cookware I’ve ever used. My family loves the dosas, and I love how easy it is to use!

  3. John Barton (verified owner)

    Finally, a dosa maker that lives up to its promise! The dosas come out crispy, and I feel safe knowing I’m using a non stick ceramic cookware.

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FAQs

How to use the Vajra Non-Stick Ceramic Dosa Maker?
To use the Vajra Non-Stick Ceramic Dosa Maker, preheat the tawa on medium heat, pour a ladle of batter, and spread it evenly. Cook until golden brown, then flip and serve!
Is the Vajra Non-Stick Ceramic Dosa Maker safe?
Yes, this product features non stick ceramic cookware safety, ensuring that your food remains free from harmful chemicals while you cook.
Can I use metal utensils on the Vajra Dosa Maker?
While it’s best to use wooden or silicone utensils to prolong the life of your non stick induction cookware, light metal utensils can be used with care.